New England-based D’Angelo Sandwich Shops have created a profitable niche for their 200 outlets in the Quick Service Restaurant (QSR) industry over their 37 year history.

The astute placement of these shops in high-traffic areas such as malls, hospitals, transportation centers, gas/convenience stores, university campuses and such well-known venues as Fenway Park and Foxborough Stadium, has increased D’Angelo's visibility and accessibility. Today their average sales are $600,000 per location with profits up to $90,000.

The main ingredient in D’Angelo’s recipe for success is their strict adherence to self-imposed high standards. D’Angelo controls quality by using only fresh-baked breads, guaranteed top quality meats and cheeses, fresh vegetables and specifically chosen herbs and spices in the 44 different sandwiches, home made soups and crisp salads they serve.

D’Angelo publishes an ingredient guide for all of their menu choices and everyone who eats at a D’Angelo Sandwich Shop knows exactly the nutritional value, the calories, fat, cholesterol count and vitamins they are consuming in each item. D’Angelo is also the only sandwich shop which employs a grill used in 70% of their sandwiches. This method of cooking guarantees optimum freshness and taste.

D’Angelo Sandwich Shops offers prospective franchisees a comprehensive training and marketing support system which puts them on the road to success from their very first day in operation.

D’Angelo Sandwich Shops are expanding their areas of operation by opening 400 new D’Angelo Sandwich Shops in the next five years and are actively seeking franchisees (individuals and companies) as single location and multi-unit developers in approximately a dozen states.

Don’t wait! If you are hard-working, dedicated to excellence in food and community service, have a fun attitude and want financial independence and the respect which accompanies it, this could be your opportunity to join the famed D’Angelo success story and become a restaurateur in the finest Italian tradition.

By becoming a D’Angelo franchisee you will benefit from the following.

• Average franchise store sales at least 50% higher than the national sandwich chains.
• A proven system stemming from more than 35 successful years in business.
• More than 150 company-operated locations keeping D'Angelo's on the cutting edge of Quick Service Restaurant trends.
• Brand loyalty where nearly 60% of D’Angelo's guests visit at least 3 times per month.